I love it when dinner comes together with what I already have at home. I was feeling a little lazy and didn't have a lot of energy to make an elaborate Sunday Night Dinner, so I scrounged around in the fridge/freezer and the pantry and found this recipe online :: Pappardelle with Creamy Chicken Sauce.
I thought it would be a bit bland, but if you season the chicken liberally and salt the pasta water, it doesn't really require a whole lot more. I added coarsely chopped cauliflower because we had some left over from the night before, and it added a different texture and an additional creaminess to the dish.
No comments:
Post a Comment